Superiore
⏳ Drinking Window
Typically best enjoyed within 2 to 5 years from the vintage release, when its vibrant red fruit flavors and soft tannins are in perfect harmony.
🍽️ Food & Wine Pairings
Classic Italian pasta dishes with meat ragù, roasted poultry or pork loin, and medium-aged cheeses such as Asiago.
✨ Technical Specifications
Zonin's Valpolicella Superiore represents a deep-rooted connection to the rolling hills of the Veneto region, where the Zonin family has crafted wine since 1821. This classic red is predominantly composed of the traditional Corvina, Rondinella, and Molinara grape varieties. The 'Superiore' designation signifies an elevated standard of quality, requiring longer aging—often in Slavonian oak casks—and yielding a richer, more structured profile than its younger counterparts. The terroir of Veneto, defined by glacial moraines, limestone-rich soils, and a mild climate tempered by Lake Garda, imparts a signature bright acidity and vibrant cherry character to the wine. Historically, these grapes have been cultivated since ancient Roman times, celebrated by poets like Virgil. Zonin's expression balances this ancient heritage with modern refinement, showcasing notes of dark cherry, wild berries, and a subtle touch of baking spice from its careful oak maturation.
🍾 About the Producer
Founded in 1821 in the hills of Gambellara in the Veneto region, Zonin has grown over seven generations of family stewardship into one of Italy's most distinguished and celebrated wine dynasties. Operating under the Zonin1821 banner, the family blends deep-rooted viticultural heritage with modern innovation across key Italian winegrowing terroirs. The estate is globally renowned for its benchmark sparkling wines, headlined by the iconic Prosecco Cuvée 1821 and elegant Prosecco Rosé. In addition to sparkling selections, Zonin produces a versatile portfolio of classic still wines, including expressive Valpolicella, rich Appassimento reds, and crisp Pinot Grigio delle Venezie.
🍇 Grape Varieties
Corvina (45-95%), Corvinone, Rondinella