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Alianca Quinta da Dona Baga Classico

by Bacalhoa
Red Vintage: NV 📍 Bairrada, Portugal

⏳ Drinking Window

2022 - 2030

🍽️ Food & Wine Pairings

Roasted suckling pig, slow-cooked lamb shoulder, earthy mushroom risotto

✨ Technical Specifications

Hailing from the heart of the Bairrada region, Quinta da Dona Baga is a showcase of the demanding yet rewarding Baga grape. Acquired by Aliança (under the Bacalhôa umbrella), this estate benefits from the classic clay-limestone soils and strong Atlantic breezes that define the appellation. The 'Clássico' designation signifies a commitment to traditional winemaking methods, highlighting Baga's intense structure, vibrant acidity, and deep mineral undertones. Historically, Baga was often misunderstood due to its aggressive youth, but when grown on the chalky hillsides of Quinta da Dona Baga and aged carefully, it transforms into a complex, age-worthy masterpiece reminiscent of Nebbiolo or Pinot Noir, rich with dark berry fruit, chalky tannins, and earthy nuances.

🍾 About the Producer

Established in 1922 under the name João Pires & Filhos, Bacalhôa Vinhos de Portugal has grown into one of Portugal's most significant and pioneering wine enterprises. Modernized in the 1970s and subsequently acquired by arts patron Comendador José Berardo in 1998, the group encompasses historic estates such as Quinta da Bacalhôa, Quinta do Carmo, and Caves Aliança. Spanning roughly 1,200 hectares across the Setúbal Peninsula, Alentejo, Bairrada, Dão, Douro, and Vinho Verde, the group cultivates indigenous and international varieties on diverse terroirs ranging from Setúbal's clay-limestone slopes and sandy maritime soils to Alentejo's schist-strewn plains. Viticulture is practiced sustainably under certifications like the Wines of Alentejo Sustainability Programme (WASP). Led enologically by Francisco Antunes, Bacalhôa balances classical heritage and cellar innovation, renowned for historic benchmark cuvées including the barrel-fermented Catarina, age-worthy Quinta da Bacalhôa Cabernet Sauvignon blends, Quinta do Carmo reds and whites, traditional-method Aliança sparkling wines, and rare, concentrated Moscatel de Setúbal.

🌱 Sustainable (WASP Certified) 👤 José Berardo (Proprietor) / Francisco Antunes (Winemaking Coordinator) 🏛️ Founded 1922 📍 Estrada Nacional 10, Apartado 54, 2925-901 Vila Nogueira de Azeitão, Setúbal, Portugal 🌐 https://www.bacalhoa.pt

🍇 Grapes

Baga

🍷 ABV

13.5%

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 5 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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