Terroirs of the Barossa Marananga Shiraz
β³ Drinking Window
2023 - 2038
π½οΈ Food & Wine Pairings
Slow-roasted lamb shanks, grilled ribeye steak, mature cheddar cheese
β¨ Technical Specifications
The 'Terroirs of the Barossa' collection by Chateau Tanunda is a focused exploration of the sub-regional diversity of the Barossa Valley, with the Marananga Shiraz highlighting the power of the valley's western ridge. Marananga is celebrated for its ancient red clay loam and ironstone soils, which, under the warm South Australian sun, produce Shiraz grapes of extraordinary concentration and thick skins. Chateau Tanunda utilizes traditional winemaking techniques, including open fermenters and basket pressing, to gently extract the deep colors and rich tannins characteristic of this terroir. The wine is aged in a selection of French and American oak barrels, resulting in a classic Barossa style that balances intense dark fruit flavors with savory complexity and structured elegance.
πΎ About the Producer
Established in 1890, Chateau Tanunda stands as an iconic monumental landmark in South Australia's famed Barossa Valley, celebrated as a cornerstone of the region's rich winemaking heritage. Meticulously restored by the Geber family following their acquisition in 1998, the historic bluestone estate blends traditional craftsmanship with modern winemaking precision. Chateau Tanunda is deeply committed to celebrating ancient terroir, notably championing some of the world's oldest surviving vineyards through its acclaimed Old Vine Expressions. The estate is globally recognized for its powerful yet refined Shiraz, Cabernet Sauvignon, and RhΓ΄ne-style blends, headlined by flagship labels like The Everest and Grand Barossa that capture the essence and longevity of Barossa viticulture.
π Grape Varieties
Shiraz
π· Alcohol By Volume (ABV)
14.5-15%