Late Harvest Private Reserve Sauvignon Blanc
⏳ wine.drinking_window
Typically best enjoyed within 1 to 5 years of release to fully appreciate its fresh fruit character, though it can develop deeper honeyed complexity over 8 years.
🍽️ wine.food_pairings
Blue cheese, fruit tarts, foie gras
✨ wine.spec_sheet
Hailing from the sun-drenched vineyards of Chile's Central Valley, the Concha y Toro Late Harvest Private Reserve Sauvignon Blanc is a testament to the country's diverse winemaking capabilities. This luscious dessert wine is crafted from grapes left on the vine long past the standard harvest, allowing them to dehydrate and concentrate their natural sugars, occasionally kissed by the elusive botrytis cinerea. The grapes are carefully selected and undergo a slow, temperature-controlled fermentation to preserve the vibrant aromatic profile of the variety, followed by brief aging to enhance complexity. The result is a golden-hued nectar that beautifully balances rich sweetness with the signature bright, crisp acidity of Chilean Sauvignon Blanc, offering expressive notes of honey, ripe papaya, apricot, and citrus peel.
🍾 wine.about_producer
Founded in 1883 by Don Melchor de Santiago Concha y Toro and his wife, Emiliana Subercaseaux, Viña Concha y Toro is Chile's most historic and globally recognized winery, headquartered in the picturesque commune of Pirque within the Maipo Valley. Under the stewardship of the Guilisasti family since the mid-20th century, the estate has expanded its reach across Chile's premier terroirs, from the coastal breezes of Casablanca to the warm, clay-rich soils of Peumo in the Cachapoal Valley. The winery is celebrated for its pioneering spirit and commitment to sustainability, producing world-class wines that showcase the diverse microclimates of Chile. Their portfolio is anchored by iconic expressions such as the critically acclaimed Carmín de Peumo Carmenere, the terroir-driven Terrunyo line, and the legendary, globally beloved Casillero del Diablo range.