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Barbaresco

by Fontanafredda
Red Vintage 📍 Piedmont, Italy

⏳ Drinking Window

2025 - 2040

🍽️ Food & Wine Pairings

Slow-cooked beef stews, fresh pasta with rich mushroom or truffle sauces, and aged cheeses such as Castelmagno or Parmigiano-Reggiano.

✨ Technical Specifications

The story of Fontanafredda is deeply intertwined with Italian history, founded in 1858 by Vittorio Emanuele II, the first King of United Italy, as a romantic gift for his beloved mistress, Rosa Vercellana. Located in the heart of the Langhe region in Piedmont, this historic estate is renowned for crafting exceptional red wines that showcase the nobility of the Nebbiolo grape. Cultivated in the clay-and-limestone-rich soils of Serralunga d'Alba, the estate's red wines are traditionally fermented and aged in large Slavonian oak casks. This classic approach preserves the grape's signature aromatic profile of dried roses, wild cherries, and earthy forest floor, framed by firm, structured tannins that reflect the authentic, regal terroir of Piedmont.

🍾 About the Producer

Founded in 1858 by Vittorio Emanuele II, the first King of Italy, as a gift for his beloved Rosa Vercellana, Fontanafredda is steeped in royal heritage and situated among the rolling hills of Serralunga d'Alba in Piedmont's Langhe region. The estate was turned into a commercial enterprise in 1878 by their son, Count Emanuele Guerrieri di Mirafiore, laying the foundation for one of Italy's most prestigious wine houses. Today, the winery couples historic cellars and traditional aging with a strong commitment to organic farming and eco-sustainable viticulture. Fontanafredda is globally acclaimed for its benchmark, age-worthy Barolo and Barbaresco wines, complemented by refined Piedmont staples including Roero Arneis, Barbera, and traditional-method Alta Langa sparkling wines.

📍 Via Alba 15, 12050 Serralunga d'Alba, Piedmont, Italy 🌐 https://www.fontanafredda.it

🍇 Grape Varieties

100% Nebbiolo

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper