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Jean Descombes

by Georges Duboeuf
Red Vintage: NV 📍 Beaujolais, France

⏳ Drinking Window

2023 - 2028

🍽️ Food & Wine Pairings

Roasted duck, coq au vin, artisanal charcuterie board

✨ Technical Specifications

This iconic bottling represents one of the most historic partnerships in Beaujolais. In 1968, Georges Duboeuf teamed up with Jean Descombes, a charismatic and meticulous grower widely regarded as one of the spiritual fathers of the Morgon appellation. Descombes was famous for his warm hospitality and his devotion to the unique terroir of Morgon, characterized by decomposed schist and manganese-rich granite soils locally known as 'roche pourrie' (rotten rock). Crafted from old Gamay vines, this wine undergoes traditional semi-carbonic maceration to capture the vibrant, fleshy fruit of the grape while extracting the structured, muscular tannins typical of Morgon. Over time, this wine famously undergoes the process of 'morgonner,' where it sheds its youthful berry profile to develop the earthy, savory, and cherry-infused complexity reminiscent of fine aged Burgundy.

🍾 About the Producer

Established in 1964 by Georges Duboeuf—the visionary merchant famously dubbed the 'King of Beaujolais'—Les Vins Georges Duboeuf transformed the global reputation of Gamay. Headquartered in Romanèche-Thorins, the family négociant house collaborates with hundreds of winegrowers spanning southern Burgundy and Beaujolais. The portfolio captures the diverse terroirs across the ten regional Crus, where Gamay thrives on distinctive pink granite, manganese-rich schist, and decomposed clay slopes under a semi-continental climate with Mediterranean influences. Viticultural philosophy emphasizes sustainable management and lutte raisonnée across partner domains, alongside expanding certified organic initiatives. Utilizing traditional semi-carbonic and whole-cluster fermentations in temperature-controlled tanks, the vinification strategy preserves vivacious red fruit purity, florality, and supple tannin structure. Managed today by Franck Duboeuf and his son Adrien, the maison produces benchmark single-estate and cru bottlings, notably Château de Saint-Amour, Domaine du Moulin-à-Vent, Domaine de la Vigne Romaine, and the prestigious Fleurie cuvées.

🌱 Sustainable / Lutte Raisonnée (with select Certified Organic cuvées) 👤 Franck Duboeuf and Adrien Duboeuf-Lacombe 🏛️ Founded 1964 📍 208 Rue de la Gare, 71570 Romanèche-Thorins, Saône-et-Loire, France 🌐 https://www.duboeuf.com

🍇 Grapes

Gamay

🍷 ABV

13-13.5%

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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