Orkney Single Malt Bicentenary 21YO
⏳ wine.drinking_window
As a fully matured 21-year-old single malt Scotch whisky, it is ready to be enjoyed immediately upon opening. Unlike wine, spirits do not mature further in the bottle, allowing this bottling to be preserved and savored over many years, provided it is kept upright and away from direct sunlight.
🍽️ wine.food_pairings
Rich blue cheeses such as Stilton, high-quality dark chocolate with sea salt, or slow-roasted game meats like duck breast.
✨ wine.spec_sheet
Established in 1798 by the legendary smuggler Magnus Eunson, Highland Park is one of the northernmost distilleries in the world, located on the windswept Orkney Islands of Scotland. The Bicentenary 21-Year-Old was crafted to celebrate two centuries of traditional distilling heritage. This single malt owes its distinctive character to Orkney's unique environment, particularly the heather-rich peat harvested from Hobbister Moor, which imparts a sweet, aromatic smoke unlike mainland peat. Matured predominantly in sherry-seasoned oak casks, this expression delivers a harmonious balance of rich dried fruits, warm spices, heather honey, and a gentle maritime whisper, reflecting the wild, windswept elements of its island home.
🍾 wine.about_producer
Established in 1798 by Magnus Eunson in Kirkwall on the Orkney Islands, Highland Park is one of the northernmost Scotch whisky distilleries in the world. Today owned by the Edrington Group, the distillery maintains an uncompromising commitment to heritage, utilizing traditional hand-turned floor maltings and aromatic, heather-rich peat sourced from nearby Hobbister Moor. Highland Park is globally renowned for aging its single malts in bespoke sherry-seasoned oak casks, yielding a signature flavor profile characterized by a harmonious balance of gentle peat smoke and rich, honeyed sweetness. This meticulous craftsmanship is showcased in highly acclaimed expressions ranging from their flagship 12 and 18-year-olds to rare, collectible releases aged up to 50 years.