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Alisos Hills Jackson Estate Syrah

by Kendall Jackson
Red Vintage: NV 📍 California, United States

⏳ Drinking Window

2022 - 2027

🍽️ Food & Wine Pairings

Roasted lamb chops with rosemary, grilled venison, slow-braised beef short ribs

✨ Technical Specifications

The Jackson Estate Alisos Hills Syrah is a testament to the dramatic, wind-swept terroir of Santa Barbara County. Nestled in the cool Alisos Canyon region, this vineyard benefits from a unique transverse mountain range configuration, which allows chilly Pacific marine breezes and morning fog to sweep directly into the vines. This natural air conditioning slows the ripening process, allowing the Syrah grapes to develop deep complexity, thick skins, and intense phenolic ripeness without losing their vibrant natural acidity. Grown on steep, well-drained slopes of sandy loam soils, the vines are naturally low-yielding, producing small, concentrated berries. The resulting wine is a sophisticated nod to the Northern Rhône style, balancing intense dark fruit with savory undertones of cracked black pepper, olive tapenade, and smoked meats, all framed by refined tannins from careful French oak aging.

🍾 About the Producer

Founded in 1982 by Jess Jackson, Kendall-Jackson has evolved into one of the most recognizable icons of California viticulture while remaining under family stewardship led by Barbara Banke. Operating out of the Russian River Valley with the Kendall-Jackson Wine Estate & Gardens in Santa Rosa, the producer farms estate vineyard parcels spanning prime coastal terroirs across Sonoma, Napa, Mendocino, Monterey, and Santa Barbara counties. These ocean-moderated appellations benefit from cooling marine fogs, gravelly alluvial deposits, and long, slow growing seasons. Viticulture emphasizes certified sustainable standards under CCSW and SIP guidelines. Winemaking showcases precision blending, micro-lot fermentations, and thoughtful French and American oak regimes designed to preserve vibrant orchard fruit while cultivating rounded textural richness. The estate is globally synonymous with its flagship Vintner's Reserve Chardonnay, while single-vineyard and sub-regional tier bottlings—such as the Jackson Estate Chardonnay series and Stature Chardonnay—exemplify site-driven, benchmark California whites.

🌱 Certified Sustainable (CCSW / SIP) 👤 Barbara Banke (Proprietor) / Kris Kato (Head Winemaker) 🏛️ Founded 1982 📍 5007 Fulton Rd, 95403 Santa Rosa, California, United States 🌐 https://www.kj.com

🍇 Grapes

Syrah

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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