Vintner's Reserve Sauvignon Blanc
⏳ wine.drinking_window
Typically best enjoyed within 1–3 years from vintage release.
🍽️ wine.food_pairings
Oysters on the half shell, goat cheese salad, grilled sea bass
✨ wine.spec_sheet
Kendall-Jackson's Vintner's Reserve Sauvignon Blanc is a vibrant testament to California's cool, maritime-influenced coastal vineyards. Sourced from select estates across regions like Sonoma, Lake, and Monterey counties, this wine captures the diverse expressions of the state's terroir. The winemaking team utilizes cold fermentation in stainless steel tanks to preserve the grape's natural, bright acidity and intense fruit aromatics, resulting in a classic California style—crisp, lively, and bursting with notes of lemongrass, key lime, and subtle tropical undertones. The heritage of the Vintner's Reserve line reflects founder Jess Jackson's pioneering vision to showcase the exceptional quality of coastal California vineyards in an elegant, highly approachable style.
🍾 wine.about_producer
Founded in 1982 by Jess Jackson, Kendall-Jackson is a pioneering, family-owned winery headquartered in Santa Rosa, California, that forever changed the landscape of American viticulture. Renowned for introducing the iconic Vintner's Reserve Chardonnay, the estate focuses on cool, coastal California vineyards, employing meticulous blending techniques to achieve unmatched consistency and flavor depth. Today, the Jackson family continues to champion sustainable farming practices across their estate vineyards, producing acclaimed expressions ranging from the rich Grand Reserve Cabernet Sauvignon to elegant Pinot Noirs. Located at 5007 Fulton Rd, 95403 Santa Rosa, California, United States, the winery remains a benchmark of quality and innovation, with more information available at https://www.kj.com.