Single Malt Ex-Bourbon Barrel 'Full Cask' No 44076
⏳ wine.drinking_window
As a distilled spirit, this single malt does not mature further in the bottle and is ready to be enjoyed immediately upon release. Once opened, it will retain its peak complexity for 1 to 2 years, though an unopened bottle will remain pristine for decades if stored upright away from direct sunlight.
🍽️ wine.food_pairings
Fresh raw oysters on the half shell, strong blue cheeses like Stilton, and rich smoked meats or wild game charcuterie.
✨ wine.spec_sheet
Laphroaig, established in 1815 on the rugged south coast of Islay, is legendary for its uncompromisingly smoky and medicinal single malts. This rare single cask bottling, 'Full Cask' No 44076, represents a pure expression of Laphroaig's coastal alchemy. Distilled from heavily peated malted barley dried over fires fueled by hand-cut Islay peat rich in seaweed and moss, it was matured entirely in a hand-selected ex-bourbon barrel. This maturation tempers the fierce, iodine-rich peat smoke with sweet vanilla, toasted oak, and coconut undertones. According to local lore, the distillery's distinctive water source, the Kilbride Stream, lends a soft, peaty character that has defined Laphroaig for over two centuries, earning it a Royal Warrant from King Charles III.
🍾 wine.about_producer
Established in 1815 by brothers Donald and Alexander Johnston, Laphroaig Distillery is situated on the rugged south coast of the Isle of Islay, Scotland. Celebrated globally for its distinctively bold, peaty, and medicinal character, the distillery remains one of the few that still utilizes traditional floor maltings to dry its barley over local, hand-cut Islay peat. This artisanal heritage, paired with distillation in unique copper pot stills and maturation primarily in first-fill ex-bourbon casks, defines its legendary portfolio, which includes the iconic 10 Year Old, Quarter Cask, and highly coveted aged limited editions.