Alma Mora Sauvignon Blanc
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Best enjoyed fresh, typically within 1β2 years of vintage release to fully appreciate its vibrant acidity and aromatic intensity.
π½οΈ wine.food_pairings
Goat cheese, grilled white fish, or fresh ceviche
β¨ wine.spec_sheet
Alma Mora, translating to 'Soul of the Blackberry' in reference to the historic mulberry trees that dot the San Juan landscape, captures the vibrant and youthful spirit of Finca Las Moras. Sourced from high-altitude vineyards in the San Juan province of Argentina, this Sauvignon Blanc thrives in a desert-like terroir characterized by intense sunlight and cool Andean nights. To preserve its crisp, aromatic profile, the grapes are harvested early and fermented entirely in stainless steel tanks, avoiding any oak contact. The result is a highly expressive white wine that showcases the purity of the grape with bright citrus, green apple, and herbaceous notes.
πΎ wine.about_producer
Founded in 1993 in the San Juan province of Argentina, Finca Las Moras is a pioneering winery renowned for reshaping the viticultural landscape of the region. Owned by Grupo PeΓ±aflor, the estate utilizes the unique high-altitude desert terroir of the Tulum, Zonda, and Pedernal Valleys, where vines are nourished by pure Andean meltwater and intense sunlight. The winery is particularly celebrated for its expressive Syrah and Malbec, as well as innovative, approachable ranges like Intis, which showcase vibrant fruit-forward profiles. Through sustainable farming practices and modern winemaking techniques, Finca Las Moras continues to produce elegant, balanced wines that capture the true spirit of San Juan's diverse microclimates.