Pinot Grigio
⏳ wine.drinking_window
Best enjoyed fresh, typically within 1–2 years of vintage release.
🍽️ wine.food_pairings
Grilled seafood, light pasta salads, goat cheese
✨ wine.spec_sheet
Finca Las Moras Pinot Grigio represents a vibrant, modern expression of this classic European grape adapted to the high-altitude desert of San Juan, Argentina. Cultivated in the Tulum Valley, where intense sunlight is balanced by cool mountain nights, the grapes develop a bright acidity and intense aromatic profile. The name 'Las Moras' refers to the blackberry trees scattered throughout the vineyards, a nod to the natural oasis created in this arid landscape. Fermented entirely in stainless steel tanks at low temperatures to preserve its fresh fruit character, this wine showcases the innovative spirit of San Juan's winemaking, offering a tropical and citrus-forward alternative to traditional Old World Pinot Grigio.
🍾 wine.about_producer
Founded in 1993 in the San Juan province of Argentina, Finca Las Moras is a pioneering winery renowned for reshaping the viticultural landscape of the region. Owned by Grupo Peñaflor, the estate utilizes the unique high-altitude desert terroir of the Tulum, Zonda, and Pedernal Valleys, where vines are nourished by pure Andean meltwater and intense sunlight. The winery is particularly celebrated for its expressive Syrah and Malbec, as well as innovative, approachable ranges like Intis, which showcase vibrant fruit-forward profiles. Through sustainable farming practices and modern winemaking techniques, Finca Las Moras continues to produce elegant, balanced wines that capture the true spirit of San Juan's diverse microclimates.