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Cordillera Carmenere

af Miguel Torres
Rødvin wine.year 📍 Central Valley, Chile

⏳ wine.drinking_window

Typically best enjoyed 3–8 years from vintage release.

🍽️ wine.food_pairings

Grilled pork chops, roasted lamb with herbs, beef empanadas

✨ wine.spec_sheet

Miguel Torres Chile was a trailblazer in the Chilean wine revolution, establishing roots in the country in 1979. The Cordillera series is designed to showcase the premier terroirs of Chile, with this Carmenere sourced from the stony, clay-rich soils of the Cachapoal Valley. Carmenere itself carries a legendary history; once a key blending grape in Bordeaux, it was wiped out by phylloxera in Europe only to be rediscovered in Chile in 1994, where it had been mistaken for Merlot for decades. Miguel Torres crafts this wine to highlight the grape's dramatic resurrection, utilizing careful canopy management to ensure full phenolic ripeness and aging the wine in French oak barrels to soften its tannins and integrate notes of black pepper, roasted bell pepper, and dark plums.

🍾 wine.about_producer

Founded in 1870 by Jaime and Miguel Torres Vendrell in Vilafranca del Penedès, Catalonia, Familia Torres is one of Spain's most historic and influential wine dynasties. Under the pioneering leadership of fourth-generation patriarch Miguel A. Torres, the family revolutionized Spanish winemaking by introducing stainless steel fermentation and international varieties, while also expanding globally to Chile in 1979 with Miguel Torres Chile. Today, the estate is celebrated for its commitment to regenerative viticulture, climate change mitigation, and the recovery of ancestral grape varieties. Their diverse portfolio spans iconic Catalan labels like Gran Coronas to acclaimed Chilean expressions like Manso Velasco and the Santa Digna range, showcasing a masterful blend of traditional heritage and modern innovation.

📍 Miquel Torres i Carbó 6, 08720 Vilafranca del Penedès, Catalonia, Spain 🌐 https://www.familiatorres.com