Edicion Limitada Black Pinot Noir
⏳ wine.drinking_window
Typically best enjoyed 3–8 years from the vintage release.
🍽️ wine.food_pairings
Roasted duck, wild mushroom risotto, seared salmon
✨ wine.spec_sheet
Viña Morandé's Edición Limitada Black Pinot Noir is a testament to the winery's pioneering exploration of Chile's extreme cool-climate frontiers. Sourced from the southern reaches of Chile, where the glacial influence of the Andes meets the chilly breezes of the Pacific, this wine captures the vibrant tension of its terroir. The vineyards are planted on ancient volcanic soils, which impart a distinct mineral complexity and elegant structure to the grape. In the cellar, the winemaking team employs traditional, low-intervention techniques, including fermentation in open-top oak vats and aging in seasoned French oak foudres. This careful craftsmanship preserves the delicate, crunchy red-fruit character, wild herb notes, and earthy undertones that define southern Chilean Pinot Noir, resulting in a wine of remarkable tension, depth, and poise.
🍾 wine.about_producer
Founded in 1996 by pioneering winemaker Pablo Morandé, Viña Morandé is a trailblazing Chilean winery renowned for its innovative spirit and commitment to expressing the country's diverse terroirs. Headquartered in Pelequén within the O'Higgins Region, the estate is celebrated for Morandé's historic role in introducing cool-climate viticulture to the Casablanca Valley. The winery employs a forward-thinking production philosophy, utilizing traditional large oak foudres, concrete eggs, and clay amphorae to craft highly expressive, minimal-intervention wines. Their acclaimed portfolio spans from the iconic, estate-grown Bordeaux-style blend House of Morandé to the terroir-driven Gran Reserva and Terrarum lines, showcasing exceptional Cabernet Sauvignon, Carmenere, and Sauvignon Blanc. The official estate is located at Ruta 5 Sur, Km 122, Pelequén, Malloa, O'Higgins, Chile, and more information can be found at https://www.morande.cl.