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Zero Grande Cuvee

by Oliver Zeter
White Vintage: NV 📍 Pfalz, Germany

⏳ Drinking Window

2022 - 2030

🍽️ Food & Wine Pairings

Fresh oysters, pan-seared scallops, roasted chicken

✨ Technical Specifications

Oliver Zeter's 'Zéro' Grande Cuvée is a sparkling masterpiece from the Pfalz region of Germany, crafted using the traditional method of bottle fermentation. The name 'Zéro' signifies its Brut Nature style, meaning no dosage is added after disgorgement, allowing the pure, mineral-driven character of the Pfalz terroir to shine through. Sourced from select cool-climate vineyards with limestone-rich soils, the base wines undergo meticulous fermentation, often partially in oak barrels, followed by extended aging on the lees for several years. This patient process imparts a creamy texture, fine mousse, and complex autolytic notes of toasted brioche, fresh hazelnuts, and ripe orchard fruits, standing as a testament to Zeter's dedication to world-class sparkling wine production.

🍾 About the Producer

Established in 2007 by brothers Oliver and Christian Zeter in the Mittelhaardt village of Neustadt-Haardt, Weingut Oliver Zeter is celebrated as a transformative force in modern German viticulture. Following apprenticeships in Italy, South Africa, and the Pfalz estate Dr. Deinhard, Oliver returned to his family's wine roots to champion grape varieties unconventional for the region, most notably Sauvignon Blanc alongside classic Riesling and Chenin Blanc. Sourced from limestone-rich slopes in Haardt Herzog and marl-sandstone terroirs across top parcels such as Kallstadter Saumagen, the vineyards benefit from the protective rain shadow of the Haardt hills. In the cellar, Zeter balances precise temperature-controlled stainless steel with wooden casks, concrete vessels, and amphorae to fashion textured, mineral-driven whites marked by vibrant acidity. The estate's whimsical mascot—a wine-drinking bear sketched by Palatinate artist Otto Dill—adorns benchmark labels such as the barrel-fermented Sauvignon Blanc, Le Moelleux Chenin Blanc, Saumagen Riesling, and the luscious botrytised Goldschatz TBA.

🌱 Sustainable 👤 Oliver Zeter and Christian Zeter 🏛️ Founded 2007 📍 Eichkehle 25, 67433 Neustadt an der Weinstraße, Pfalz, Germany 🌐 https://www.oliver-zeter.de

⚖️ Sensory Structure

Body 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Green Apple Lemon Zest Flint Mineral White Peach

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