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Magno Solera Reserva

by Osborne
Cognac Vintage: NV 📍 Andalucia, Spain

⏳ Drinking Window

As a fully matured spirit, this brandy is bottled at its peak and does not improve with bottle age. It is ready to enjoy immediately upon release and will remain stable for many years when stored in a cool, dark place.

🍽️ Food & Wine Pairings

Aged Manchego cheese, dark chocolate desserts, and roasted almonds or hazelnuts.

✨ Technical Specifications

Hailing from the historic cellars of Bodegas Osborne in El Puerto de Santa María, Andalucia, Magno Solera Reserva is a distinguished Brandy de Jerez that embodies centuries of Spanish distilling heritage. Founded in 1772 by English merchant Thomas Osborne Mann, the house of Osborne is globally recognized, not least because of its iconic black bull silhouette that stands proudly across the Spanish landscape. This brandy is crafted from selected spirits distilled from Airén grapes, which are then aged using the traditional artisanal Solera y Criaderas system. Resting in American oak casks previously seasoned with rich Oloroso Sherry, the spirit absorbs deep amber hues, warm oak characteristics, and a smooth, velvety texture. The coastal microclimate of the Marco de Jerez imparts a subtle, unique maritime influence during its patient maturation, resulting in a brandy rich with notes of vanilla, toasted wood, and dried fruits.

🍾 About the Producer

Established in 1772 by English merchant Thomas Osborne Mann, Bodegas Osborne stands as one of the most storied and enduring dynastic houses in the Marco de Jerez. Headquartered at the historic Bodega de Mora in El Puerto de Santa María, the house benefits from a coastal microclimate shaped by the Guadalete estuary and cooling Atlantic poniente breezes, which temper humidity and foster dynamic biological and oxidative maturation. While Palomino Fino and Pedro Ximénez grapes originate primarily from the white, moisture-retentive albariza soils of top pagos such as Balbaína, Osborne's cellar mastery centers on its monumental criaderas y soleras. Under the direction of celebrated enologist and master blender Marcos Alguacil, the bodega preserves an extraordinary repository of historic casks, including rescued ancestral criaderas from Pedro Domecq. Osborne's fortified pinnacle is expressed across revered VORS and Rare Solera bottlings—exemplified by Sibarita Oloroso, Palo Cortado Capuchino, Amontillado Solera AOS, and Pedro Ximénez Solera 1827—alongside legendary Solera Gran Reserva brandies.

🌱 Sustainable 👤 Osborne Family (Proprietor) / Marcos Alguacil (Head Winemaker & Master Blender) 🏛️ Founded 1772 📍 Calle Los Moros, 14, 11500 El Puerto de Santa María, Cádiz, Spain 🌐 https://www.osborne.es

⚖️ Sensory Structure

Body 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Toasted Vanilla Charred Oak Caramel Sweet Spice

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