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Mas des Tannes Reserve Blanc

by Paul Mas
White wine.year 📍 Languedoc, France

⏳ wine.drinking_window

Typically best enjoyed within 1 to 5 years from vintage release.

🍽️ wine.food_pairings

Grilled seafood, roasted poultry, creamy mushroom pasta

✨ wine.spec_sheet

Mas des Tannes Reserve Blanc is a premier organic cuvée from the Montagnac estate of Domaines Paul Mas, where the vines grow on clay-limestone slopes overlooking the Hérault valley. This wine represents a harmonious marriage of traditional Southern French white grapes, grown under strict organic viticulture. The grapes are harvested at night to preserve freshness, followed by a meticulous vinification process where a portion of the blend is fermented and aged in French and American oak barrels for several months. This wood contact lends a beautifully integrated creaminess and subtle vanilla note to the wine's vibrant, peach-and-wildflower-scented Mediterranean profile, embodying Jean-Claude Mas's philosophy of 'Luxe Rural'.

🍾 wine.about_producer

Established in 1892 with roots at Château de Conas, Domaines Paul Mas was revitalized in 2000 by Jean-Claude Mas, who championed the concept of 'Luxe Rural' to showcase the premium potential of the Languedoc region. Based in Pézenas, France, the family-owned estate spans multiple vineyards across the Hérault valley, practicing sustainable and organic viticulture certified by Terra Vitis. The winery is celebrated for its expressive, Mediterranean-influenced wines, seamlessly blending traditional Southern French varieties like Marsanne, Grenache, and Syrah with international grapes. From the vibrant, everyday Claude Val and Les Tannes ranges to refined single-estate cuvées, Paul Mas delivers accessible elegance that captures the warmth and diverse terroir of the Pays d'Oc.

📍 Route de Villeveyrac, 34530 Pézenas, Occitanie, France 🌐 https://www.paulmas.com