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Maestria

by Plaimont
Red Vintage: NV 📍 Sud Ouest, France

⏳ Drinking Window

Typically best enjoyed 3–10 years from the vintage release.

🍽️ Food & Wine Pairings

Cassoulet, seared duck breast, grilled ribeye steak

✨ Technical Specifications

Hailing from the wind-swept hillsides of the Pyrenean foothills in South-West France, Maestria is a powerful expression of the Madiran appellation, crafted by the renowned Plaimont cooperative. This deep, robust red wine is anchored by Tannat, the legendary regional grape known for its intense structure and antioxidant-rich profile, complemented by Cabernet Sauvignon. The vines thrive in complex soils of clay, limestone, and stony grepp, which impart a distinct mineral depth. Historically, the fierce tannins of Tannat required years of patient cellar aging, but modern gentle extraction and micro-oxygenation techniques—pioneered in this very region—allow Maestria to showcase a harmonious balance of dark bramble fruit, black pepper, and refined, velvety tannins while retaining its legendary aging potential.

🍾 About the Producer

Established in 1979 through the union of wine cooperatives in Plaisance, Aignan, and Saint-Mont spearheaded by André Dubosc, Plaimont is an undisputed viticultural vanguard in Gascony and the Pyrenean foothills. Spanning diverse terroirs across AOC Saint-Mont, Madiran, Pacherenc du Vic-Bilh, and Côtes de Gascogne, its vineyards are defined by variegated soils of tawny sands (sables fauves), limestone, and clay-rich molasse tempered by Atlantic and mountain currents. Renowned worldwide for its preservation of ampelographic heritage—exemplified by its private conservatory and historic ungrafted pre-phylloxera plots in Sarragachies—Plaimont has revived forgotten indigenous varieties such as Tardif, Arrufiac, and Manseng Noir. In white vinification, Plaimont champions crystalline freshness, precise reductive aromatic protection, and thoughtful lees contact, highlighting local Gros Manseng, Petit Manseng, and Colombard. Landmark cuvées include Cirque Nord, Les Cépages Préservés, and Les Vignes Retrouvées, presenting tensile minerality, bright citrus, exotic orchard fruit, and textural salinity emblematic of southwest France.

🌱 Sustainable (HVE Level 3 certified with organic parcels) 👤 Olivier Bourdet-Pees (Managing Director) 🏛️ Founded 1979 📍 199 Route de Corneillan, 32400 Saint-Mont, Gers, France 🌐 https://www.plaimont.com

🍇 Grapes

Tannat, Cabernet Sauvignon

🍷 ABV

13.5-14%

⚖️ Sensory Structure

Body 3 / 5
Tannins 3 / 5
Acidity 3 / 5
Sweetness 1 / 5

🌿 Aromas & Flavor Descriptors

Blackberry Black Cherry Cassis Toasted Cedar Black Pepper

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