Fine Champagne Tercet
⏳ Drinking Window
As a fully matured distilled spirit, it is ready to be enjoyed immediately upon release and will remain stable indefinitely when stored upright in a cool, dark place.
🍽️ Food & Wine Pairings
Fresh tropical fruit platters, aged Comté cheese, and almond-based pastries or tarts.
✨ Technical Specifications
Rémy Martin Tercet is a groundbreaking Fine Champagne Cognac that celebrates the essential three-way collaboration—or 'tercet'—between the Winegrower, the Distiller, and the Cellar Master. Born from the chalky soils of the Grande and Petite Champagne crus, this expression is crafted from Ugni Blanc grapes. Unlike traditional cognacs that lean heavily on deep oak influence, Tercet is distilled on the lees in small copper pot stills to preserve an intensely fresh, fruit-forward profile. It is then aged in French Limousin oak casks, resulting in a vibrant spirit that reveals notes of fresh pineapple, peach, and toasted almond, bottled at a slightly higher 42% ABV to maintain its structural intensity.
🍾 About the Producer
Founded in 1724 by young French winegrower Rémy Martin in the Charente region, Maison Rémy Martin stands as one of the world's most venerable and acclaimed Cognac houses. Rooted in an uncompromising commitment to terroir, the house exclusively produces Cognac Fine Champagne, sourcing its grapes solely from the prestigious chalky soils of Grande Champagne and Petite Champagne. Through traditional distillation on the lees in small copper pot stills and meticulous aging in French Limousin oak casks, Rémy Martin crafts spirits of exceptional aromatic depth, harmony, and longevity. The estate's illustrious portfolio spans from its benchmark VSOP and richly layered XO to the world-renowned, ultra-prestige Louis XIII, celebrated globally as a pinnacle of luxury and spirits craftsmanship.