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Blended Old Whisky Boar

by Suntory
Whiskey wine.year 📍 NA, Japan

⏳ wine.drinking_window

As a distilled spirit, this blended whisky is ready to enjoy immediately upon release and does not age further in the bottle. It can be preserved indefinitely when stored upright in a cool, dark place.

🍽️ wine.food_pairings

Yakitori with sweet soy glaze, dark chocolate, roasted nuts

✨ wine.spec_sheet

Suntory Old Whisky, affectionately nicknamed 'Daruma' after the traditional Japanese wishing doll due to its iconic round black bottle, was first introduced in 1950 and quickly became a cornerstone of Japan's post-war whisky culture. Among its most collectible iterations are the annual Zodiac releases, including the 'Year of the Boar' (Inoshishi) edition, which celebrates the lunar calendar symbol of courage and strength. This blended whisky is crafted using a harmonious selection of malt and grain whiskies from Suntory's legendary distilleries, including Yamazaki and Hakushu. It delivers a classic, approachable Japanese style characterized by rich oak notes, sweet vanilla, dried orchard fruits, and a gentle, warming finish.

🍾 wine.about_producer

Founded in 1899 by Shinjiro Torii in Osaka, Japan, Suntory has grown from a pioneering wine importer into a global powerhouse of fine wines and spirits. While world-renowned for its legendary whisky blending heritage—exemplified by iconic labels like Hibiki and Suntory Old Whisky—the company has also championed Japanese viticulture since acquiring the historic Tomi No Oka Winery in Yamanashi in 1936. Embracing a philosophy of harmony between Japanese nature and craftsmanship, Suntory produces elegant, terroir-driven red and white wines alongside its celebrated spirits portfolio. Today, their wine-making legacy spans from the slopes of Mount Fuji to prestigious estates in Bordeaux, reflecting an uncompromising commitment to quality and innovation.

📍 2-1-40 Dojimahama, Kita-ku, 530-8203 Osaka, Osaka, Japan 🌐 https://www.suntory.com