Golden Reserve Malbec
⏳ wine.drinking_window
Typically best enjoyed within 3 to 10 years from the vintage release, when its robust fruit profile and oak integration reach harmonious maturity.
🍽️ wine.food_pairings
Classic Argentine grilled ribeye steak (asado), slow-roasted rosemary lamb chops, or aged hard cheeses such as Manchego.
✨ wine.spec_sheet
Trivento, named after the three winds—Polar, Zonda, and Sudestada—that sweep through the vineyards of Mendoza, crafts its Golden Reserve Malbec as a tribute to the historic terroir of Luján de Cuyo. Sourced from hand-selected, old-vine grapes planted in alluvial soils near the Mendoza River, this 100% Malbec represents the traditional heartland of Argentine viticulture. The grapes undergo careful fermentation followed by approximately 12 months of aging in French oak barrels and foudres, resulting in a deeply concentrated wine. It offers a rich profile of ripe red fruits, plums, and strawberries, intertwined with delicate notes of vanilla, chocolate, and black pepper, framed by silky tannins and a vibrant, balanced acidity.
🍾 wine.about_producer
Founded in 1996 by the Chilean wine group Viña Concha y Toro, Trivento is located in the Maipú and Luján de Cuyo sub-regions of Mendoza, Argentina. The winery's name, meaning 'Three Winds,' pays homage to the Polar, Zonda, and Sudestada winds that shape the unique high-altitude terroir of the region. Under the guidance of head winemaker Germán Di Cesare, Trivento focuses on sustainable viticulture and state-of-the-art production techniques to craft expressive, terroir-driven wines. The estate is globally celebrated for its premium Malbecs, such as the iconic Eolo and Golden Reserve, as well as fresh, elegant Chardonnays and Torrontés.