Wolfer Goldgrube Riesling Auslese Goldkapsel
⏳ Drinking Window
2022 - 2050
🍽️ Food & Wine Pairings
Roquefort or Stilton blue cheese, tarte tatin with crème fraîche, seared foie gras with spiced quince compote
✨ Technical Specifications
Devonian blue and grey slate soils within the south-facing amphitheater of Wolfer Goldgrube provide the dramatic foundation for this botrytis-selected cuvée. Sourced from century-old ungrafted Riesling vines trained on traditional single poles, individual berries exhibiting noble rot are hand-picked at extreme Prädikat densities. Spontaneous fermentation relies entirely on ambient yeasts within neutral traditional wooden casks and stainless steel, arrested naturally by cooling to preserve intense residual sugar counterbalanced by searing slate salinity.
🍾 About the Producer
Founded in 2000 by the late Swiss visionary Daniel Vollenweider, Weingut Vollenweider played a pivotal role in revitalizing the forgotten, precipitously steep slopes of the Middle Mosel. Vollenweider began with just over one hectare in the historic Wolfer Goldgrube, salvaging centenarian, ungrafted Riesling vines trained in the traditional Mosel single-pole system. Following Vollenweider's passing in 2022, partner Moritz Hoffmann assumed leadership, maintaining heroic viticultural standards and securing certified organic status. Terroir here is dominated by weathered Devonian blue and grey slate forming a natural south-facing amphitheater overlooking the Mosel River. In the cellar, non-interventionist philosophies prevail: hand-harvested fruit undergoes spontaneous native-yeast fermentation in neutral oak casks and stainless steel, followed by extended lees aging. The estate's benchmark bottlings—such as the Wolfer Goldgrube Trocken, parcel selections like Unterste Jonpfad, and crystalline Prädikat expressions—are celebrated for their taut structural tension, electrifying natural acidity, deep mid-palate density, and profound slate salinity.
🍇 Grapes
Riesling
🍷 ABV
7-8.5%